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AS
Andrew Spence
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Seafood city prepares to throw giant tuna party
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First South Australian company joins federal tech export program
Olympic success sparks boom for Adelaide company
Wine tourism on the rise in Langhorne Creek
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Export deals drive record sales for Adelaide loudspeaker firm
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Ocean rock stars on the rise as cuttlefish comeback continues
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Adelaide waters to see mass gathering of harmless sharks
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Jet boat world series puts SA farming town on the sporting map
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Waste cooking oil used to make slow release fertiliser
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Langhorne Creek Shiraz wins top prize at Royal Adelaide Wine Show
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$4.5m Barossa Cellar project builds momentum
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SA jobs promised as solar thermal project boosts local manufacturing
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Aged Barossa fortified named best in the world
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Mexicans develop thirst for SA wine
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McLaren Vale winery launches luxury pod accommodation
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Kangaroo Island set to produce its first whisky
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Penfolds scoops pool in Sydney with Adelaide Hills Chardonnay
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KI Spirits looks to Port Adelaide to bolster gin business
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Coopers releases its flagship pale ale in a can
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A brewing passion that helped shape an industry
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A winter of content needs a stout with clout
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Sparkling performance seals top trophy for Coopers
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SA noodle manufacturer ramps up for new growth phase
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Adelaide Hills lager crowned Australia’s best craft beer
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